Whether Poured Over A Bowl Of Fresh Fruits Or Added To A Creamy Sauce, This Dano Sterilized Cream Will Enrich The Flavor Of Any Recipe. Thanks To Its Smooth Texture, This Cream Lets You Make Delicious Treats That You Cannot Get Enough Of. Also, It Does Not Curdle, Which Makes It Suitable For Many Exciting Recipes. Life Just Wouldn’T Be The Same Without Tasty And Delicious Cream Toppings!
This Sterilized Cream Is Prepared By Heating Fresh Cow’S Milk And Vegetable Oil At A Very High Temperature. The Sterilization Process Kills The Bacteria Present During The Production, Giving The Product Longer Shelf Life. Also, It Provides This Cooking Cream With A Caramel Flavor That Goes Well With Desserts And Pastries.